7 key advantages of custom restaurant equipment installation

1. Increased efficiency - custom restaurant equipment installation can make your staff work faster and more effectively

Efficiency is one of the advantages of custom-designed restaurant equipment installations.

Your staff will be able to work faster and more efficiently if they have the right equipment. This means that you will be able to give more assistance to your clients in shorter amount of time.

This can be a massive positive for your business particularly during busy times such as lunch or dinner.

2. Better safety - properly placed equipment can prevent accidents in the kitchen

Accidents can happen in the kitchen, and can be expensive.

If your employees are using properly-fitting equipment, it is less likely that they will slip and fall.

This will not only safeguard your patrons from injuries, but can also prevent costly accidents at your restaurant.

Commercial Hood Vent

Walk in Cooler and Freezer Combo

3. Equipment lasts longer - With properly installed equipment, the equipment in restaurants can last for a much longer period of time

It's crucial to set up your restaurant's equipment to ensure it will last as long as it can.

When properly installed the equipment will be better in enduring the wear and tear that comes with regular usage.

This will save you money in the future since you don't have to replace your equipment as frequently.

Walk in Cooler and Freezer Combo
Type 1 Exhaust Hood With Fire System

Type 1 Exhaust Hood With Fire System

4. Better equipment will deliver reliable efficiency. Your equipment will operate more smoothly and more evenly.

Another advantage of a custom restaurant equipment installation is reliable performance.

If your equipment is correctly set up, it will function more efficiently and smoothly and help improve the quality of the foods you prepare.

This is particularly true if you depend upon the kitchen of your restaurant to cook meals quickly and accurately.

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5. Greater flexibility - custom installation can help you maximize your space, allowing for more organization and layout

Custom equipment installation is a great option if you want to be more flexible regarding the layout of your restaurant.

If you can customize your kitchen to your preferences, you will get the most from your space. You will be able to organize and use your kitchen more efficiently.

This is especially useful in cases of limited space or you are constantly changing your menu.

Vent a Hood Commercial
Commercial Walk in Cooler Freezer Combo

Commercial Walk in Cooler Freezer Combo

6. The refined aesthetics of equipped kitchen can add class and elegance to the restaurant's decor

A custom-made restaurant equipment installation has many benefits other than its functional benefits.

Equipment that is well-installed can add a touch class to your restaurant's decor, making it more inviting for customers.

It will result in greater business, as more customers will eat at your restaurant when it is more pleasant.

Commercial Hood Vent

7. Increased profitability - Custom installation of equipment for restaurants can assist you in saving money and extend the life of the equipment.

The main point is that custom-installing restaurant equipment can save you money.

The custom installation process can increase the efficiency and duration of your equipment.

This is a good investment in the future for your business.

You can reap many advantages from customized restaurant equipment installation including increased efficiency, safety of equipment, durability, reliability, consistent performance, greater flexibility and improved aesthetics.

A custom-designed installation is recommended if you are looking to improve your restaurant.

Commercial Hood Vent

Frequently Asked Questions

Answer - We offer the fastest lead times in the industry and most exhaust hood system packages are shipped within 7-10 business days. ASK about the possibility of expedited shipping.

Answer - It's Fast & Easy to Estimate Shipping: 
1. Visit any product page (example: Restaurant Hood System 4 ft x 48 inch
2. Add zip code to estimator, (you can find it to the right of Add To Cart button)

Answer - Sure do, all the time. Give us a call 1-866-692-5872 with your specific needs.

Answer - We'll be happy to help you with a local installer.

Answer - Hoodmart's Exhaust Hoods are built to NFPA 96 Standards
are UL Listed to Ansi/UL 710, and CAN/ULC and are GUARANTEED to Pass Code.
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